In a food processor, add the pistachios, pumpkin seeds, hemp hearts, chia seeds, dates, and maple syrup.
Process these ingredients until they form a sticky, crumbly mixture.
Sprinkle the coconut in a small dish to roll the balls in when formed.
With slightly damp hands (to avoid sticking), take about a tablespoon of the date and nut mixture and roll into a firm ball.
Roll the balls in the coconut, pressing the coconut into the outside to stop them from being too sticky.